breakfast
This Blood Orange Spread recipe is adapted from “Sarabeths’s Good Morning Cookbook” by Sarabeth Levine. Sara made a Mandarin Orange Spread, but I choose to use Blood Oranges since they are in season right now, and they are delicious and…
This is my Grandma Harriet’s Orange Roll recipe and I just have to share it. The way that Grandma wrote the recipe was mostly just the ingredients. I did my best to create the steps that she knew by heart.…
I have tried many scone recipes, some are easier than others and some are more time consuming. This recipe for Irish Scones is so easy and very delicious. This is my adaptation of the recipe from Kerrygold, it is from…
These Waffles With White Sauce recipes are from two very dear friends, Sue and Kathy. Once you have made the waffles (the batter can also be used for pancakes), you will never buy a mix again. They are simple and…
I was looking for an easy (non-yeast) Soda Bread to go with a Corned Beef and Cabbage dinner at our dear friend’s, Cindy and Nick. I was also making a bread pudding with dried fruits for dessert, and I wanted…
My Grandmother (Grandma Toots) was a fabulous cook, as a farm wife it was out of necessity. I remember one of the many favorite things that she would make was hash from leftover potatoes and roast beef. I always loved…
I have been making this Puffed Pear Pancake for years. It is one of our breakfast favorites! I started making it with apples and vanilla, but now I make it with pears and almond extract. I used a cast iron…
They key to making scones puff up nicely lies in the butter. It’s ALL about the butter! Ideally, when you are working with the dough, you are on a cold surface and are able to work quickly enough so that the…
When you want to make breakfast for 2 or 10, this Scrambled Eggs and Smoked Salmon recipe is a winner. Peter, my husband, makes this recipe all of the time; it’s one of his specialities. The trick is to cook the…
This is one of my favorite make ahead breakfasts! I always try to have the ingredients on hand. This is great for a family gathering, and the best part is that you can prepare the meat ingredients the night before and finish…